Egg Masala Fry | South Indian Cooking Recipes
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Thursday, October 20, 2016

Egg Masala Fry

Egg Masala Fry

Egg Masala Fry
Egg Masala Fry

  • Egg  5 No
  • Big Onion  2 No
  • Chilly Powder 2 Tsp
  • Gram Masala  Powder 1Tsp
  • Curry leaves 1 Strands
  • Coriander leaves 1 Tbsp
  • Salt 
  • Oil
  • Turmeric Powder 1/4 Tsp
Egg Masala
Preparations :
  • In a vessel put the eggs and add water to it.
  • Now boil the eggs,when the eggs hard-boiled clean the shell.
  • Cut the hard-boiled eggs into small pieces and keep it aside.
  • In a pan add oil,when the oil became hot add onions .
  • Fry the onions until become transparent .
  •  Add the masala powders fry for a minute.
  • Now add the eggs,coriander leaves  and salt.
  • Give gentle stir and fry for 5 minutes.  
Add the curry leaves at last
.it gives nice aroma. 

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