Tomato chutney | South Indian Cooking Recipes
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Sunday, August 7, 2011

Tomato chutney

Tomato chutney

There are various of ways to prepare Tomato chutney recipes. and this method of preparation is my favorite and also common one in South India


Tomato: 2 no.

Small Onion: 10 no.

Tamarind: 1 inch
Green chilly: 2
Grated Coconut: 1 cup
Coriander leaves: few(optional)
Curry leaves: few(optional)


In a pan add oil add oil then add Small Onion, Green chilly fry it until the onion become transparent. Add tomato and fry until raw smell goes then add Coriander leaves small amount (optional) and Curry leaves small amount (optional) then add Coconut and tamarind stir well and allow it to cool then add water and grind it into a paste.
This chutney is very tasty with the combination of Dosa, Idly or Roti

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