Spicy Fish Fry | South Indian Cooking Recipes
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Friday, July 29, 2011

Spicy Fish Fry

Spicy Fish Fry

Spicy Fish Fry

  1. Fish:1/2 Kg
  2. Chilli Powder: 3 Spoon
  3. Pepper Powder:1 1/2 Spoon
  4. Tumeric Powder: 1/2 tsp
  5. Garlic Paste:1 Spoon
  6. Salt for taste
  • Clean the fish (At last add half tablespoon salt to wash the fish,salt will easily remove the blood from the fish & fish will be in white color)
  • Add all above ingredients mix it well and keep it aside for 30 min
  • In a sauce pan add oil,put the mixed fish pieces one by one and fry it well.


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